As the year is coming to an end and the nights are drawing in I am already planning projects for next year. One of which is to be a cooking series injunction with with brother-in-law Iain who as well as being a trained chef is now an organic farmer, with a farm on the Suffolk/Essex border. Currently they visit two farmers markets a week one in Stoke Newington on a Saturday and Queens Park Farmers Market on a Sunday. Here Iain not only sells the produce of the farm but often gives out cooking advice. Next year we intent to take this a little further and create a cooking video blog around the farm and the produce it sells integrated with recipe methods and ingredient lists. Right now we are in the designing and testing stages before going into production sometime after Christmas, trying to establish a look and style along with the practicalities, which are numerous.
The video above was shot in that vain, to see how the lenses I currently own as well as how the Canon 5d mk2 would fair close up. So as christmas was coming I thought I’d try shooting the making of a Christmas cake. Admittedly the cake in question was a Delia Smith kit from Waitrose. Lighting wise I did start out with practical available light and my 150w pepper until the bulb exploded and from there on it was just the kitchen and under counter lights. As the location we have in mind doesn’t currently have a mains electricity supply we will be looking low powered and battery powered lighting for the actual shoots. This is only one test we will need to undertake along with a set test and testing what are the best cooking equipment to use both in terms of best for filming, cooking and overall design look.